Boneless thigh and drum poultry meat pigment color resembles pork and beef but with 50% less fat.
It is an excellent protein platform bind and texture or for savory flavors in ground poultry and
further processed applications.
Crider offers a wide range of boneless fresh and frozen poultry products in both skinless
and skin-on varieties. Deboned chicken is ideal for Crider's industrial customers to use in
prepared meal solutions.
Crider's boneless, skinless whole breast meat from poultry provide high protein with little fat and
moisture. Poultry breast meat has better texture and more flavor than broiler meat. It is
perfect for poultry products such as nuggets and patties, marinated breast portions and strips,
breaded chicken fingers and many other further processed poultry applications.